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REVIEW: Is This EPCOT Festival Booth's Holiday Classic Worth Your Time and Money?

Charlie

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Join in, folks! 🎶 "Chestnuts roasting on an open fire…" 🎶 Have you ever tasted fire-roasted chestnuts?

The Chestnuts and Good Cheer Holiday Kitchen has returned to the 2025 EPCOT Festival of the Holidays. It’s the perfect time to try them out, along with a variety of activities like the Cookie Stroll and the Candlelight Processional. We're eager for you to check out the entire experience with us, including a complete review of all the food stalls.


Here's what stands out about this kitchen: all menu items are plant-based! Indulge in Cinnamon-glazed Almonds, Pecans, and Cashews, along with the classic Fire-roasted Chestnuts. Pair these treats with a delightful glass of Eggnog or a unique Chestnut Praline Imperial Ale.


For $6.00 each, the cinnamon-glazed nuts deliver a sweet and crunchy delight, while the chestnuts bring a festive aroma, although their texture sometimes leaves something to be desired.


These goodies are paired with drink options that take you into the heart of the holidays, like a non-alcoholic or boozy Eggnog, and a distinctive Chestnut Praline Imperial Ale.


Overall, this booth is ideal for tasty snacks and for embracing the season’s spirit. Trying these nuts is like marking a holiday tradition off your list! We’re curious, which treats from Chestnuts and Good Cheer are you eager to try? Share your thoughts with us!
 
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