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REVIEW: We Tried a Beef Wreath and Loads of Egg Rolls in Disney World. You Should Try Them Too!

Charlie

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Holiday treats have landed at Disney World! With Tupperware ready, we're hopping between parks, hotels, and Disney Springs to savor every festive bite.

First stop: Amorette’s Patisserie, where we indulged in three new treats. The Christmas Present Cake Bar, with its bold gingerbread flavor, was our top pick. The Butterscotch Christmas Candy and Snowman Pastry had their charms, but couldn’t outshine the cake bar.

Over at Jock Lindsey’s Hangar Bar, now Jock Lindsey’s Holiday Bar, we explored a festive menu. Highlights included Cookies with Eggnog, Boughs of Holly Deviled Eggs, A Wreath of Wellington, and Turkey Egg Rolls, each bringing unique holiday flavors to the table.

Our final destination, Vivoli il Gelato, offered a Peppermint Affogato—a perfect blend of vanilla gelato, espresso, and peppermint for a holiday twist.

I think Disney sure knows how to serve holiday magic with a side of sugar! What's on your must-try list from this delightful lineup? Share your thoughts!
 
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