Disney World Announces Changes at 9 Restaurants

[Charlie]

Spent another week at Disney World, indulging in as many tasty offerings as possible! Although we didn't consume it all, we did revisit the new Beak and Barrel in Magic Kingdom and unexpectedly found a new menu favorite. Plus, we’re ready to explore fresh bites at the EPCOT Food & Wine Festival soon. Let's explore recent menu updates across the parks!

### Magic Kingdom
- **Main Street Bakery**: Removed Pineapple Passionfruit Starbucks Refreshers; seasonal drinks refreshed.
- **Diamond Horseshoe**: Removed Peel-and-Eat Shrimp from the menu.

### Disney’s Hollywood Studios
- **Trolley Car Cafe**: Similar refresher adjustments as Main Street Bakery.

### Disney’s Animal Kingdom
- **Creature Comforts**: The same changes found in Hollywood Studios regarding Starbucks Refreshers.

### Disney’s Caribbean Beach Resort
- **Centertown Market**: Menu refines yoga, overnight oats, and more with pricing tweaks.

### Disney’s Coronado Springs Resort
- **Maya Grill**: Significant menu overhaul with many additions such as Corn Ribs, new margaritas, and spirit-free options.

### Disney’s BoardWalk Inn
- **BoardWalk Deli**: Added Mini Babybel Snack Cheese.

### Disney Springs
- **Amorette’s Patisserie**: Introduced Horchata Mousse and removed some signature domes.

Disney's menu changes can be tricky to keep up with, so be sure to check current menus via the Disney World website or My Disney Experience app. Want to stay updated? Join Magical Guides for the latest news and insights!

Have any thoughts on these recent adjustments? Did your go-to dish disappear? I'd love to hear your opinions in the comments!